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vendor:Market
Meringue powder 113g
Make meringue cookies and royal icing without using raw eggs using Wilton Meringue Powder, an egg white substitute. It's also great to use in a snowy white buttercream frosting recipe that holds its shape in warm weather. Directions for use: Use as an egg...- 85.00 SR
- 85.00 SR
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vendor:Market
Tylos Powder 55g
If you're a cake decorator who loves using sugar paste or gum paste, tylose powder is the perfect choice for you! Whether for making edible glue or strengthening sugar paste, tylose powder is a must-have in your cake decorating cabinet! Uses of Tylose powder:...- 65.00 SR
- 65.00 SR
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